Furano Wagyu Beef
Our main products are sirloin for sukiyaki and thigh for yakiniku.
We are dealing in two types of beef.
The characteristic of Furano Wagyu is its very tasty fat.
I think the harmony of Furano Wagyu’s delicious sweet fat, sukiyaki sauce, vegetables, and fat is the best.
I believe that the harmony of the delicious sweet fat of Furano Wagyu, sukiyaki broth, vegetables, and fat is the best.
I recommend sukiyaki as the best way to eat it.
As for the thigh meat, Furano Wagyu is a thigh meat and contains about half of the fat, so it is recommended for yakiniku.
富良野和牛
我們的主要產品是用於壽喜燒的牛腰肉和用於烤肉的大腿。
我們經營兩種牛肉。
富良野和牛的特點是脂肪非常美味。
我認為富良野和牛美味的甜脂肪、壽喜燒醬、蔬菜和脂肪的和諧是最好的。
我相信富良野和牛的美味甜脂肪、壽喜燒湯、蔬菜和脂肪的和諧是最好的。
我推薦壽喜燒作為最好的吃法。
至於大腿肉，富良野和牛是大腿肉，含有大約一半的脂肪，因此推薦用於烤肉。
